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Scones - Wholemeal Scones
Mix the dry ingredients in a mixing bowl and then rub in the fat until it becomes like coarse breadcrumbs. Stir in the melted syrup and then add enough milk to make a soft dough. Turn out onto a flour ... >> view recipe |
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Soup - Scotch broth
2klo. neck of lamb
3 pints of water
1oz pearl barley and 2oz dried peas, soaked overnight
1 large carrot
1 large onion
1 small leek sliced
1 small diced turnip
4oz shredded cabbage
1 level tab ... >> view recipe |
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Cakes - Dundee Cake
Mix together flour and fruit and chopped nuts leaving some nuts whole for decoration Cream together butter and sugar until light and fluffy Beat in the eggs, fold in the flour and fruit Grease and lin ... >> view recipe |
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Cakes - No Bake Christmas cake
Line a 23cm x 13cm x 8cm loaf tin with greasproof paper. Combine all dry ingredients with the evaporated milk, orange juice and sherry. Mix until the crumbs are thoroughly moistened. Press into the ti ... >> view recipe |
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Soup - Vegetable Soup
4 cups beef stock
2 medium potatoes, peeled and chopped
2 medium zucchini, chopped
2 sticks celery, thinly sliced
2 medium carrots, peeled and chopped
2 cloves garlic, crushed
1 large b ... >> view recipe |
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Cakes - Ginger Bread
Mix flour and spices. Beat the sugar and butter to a cream, and stir in the treacle, then add the dry ingredients and the beaten egg and milk alternately a little at a time and mix thoroughly. If lik ... >> view recipe |
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Cakes - Family Fruit cake
Mix the flour, spice, currants and chopped peel all together. Beat sugar and butter to a cream, then stir in the beaten eggs and milk, alternately with the flour mixture a little at a time, and mix th ... >> view recipe |
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Cakes - Fruit Cake with Whisky
In a bowl place the fruit, apricots and almonds, stir in the whisky, cover and leave standing for 2 days.
When the fruit is ready beat the sugar and butter until light and creamy. Add eggs one at a t ... >> view recipe |
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Cakes - Orange Cake
Beat butter and sugar to a cream, in a warm bowl (not to hot), then stir in the flour and beaten egg alternately a little at a time.Add orange juice and rind. Mix thoroughly
Pour into a 18cm sandwich ... >> view recipe |
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Cakes - Tipsy Cake
Slightly warm the sherry and stir in one tablespoon sugar and lemon juice.
Place four of the sponges finger halves in an ovenproof dish and pour some of the sherry over them so that they are soak ... >> view recipe |
