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Melt the butter in a saucepan and stir in the honey, curry powder, mustard and salt and pepper to taste. Cook, stirring until well blended. Arrange the chicken breasts in a roasting tin or dish in one layer and pour over the honey mixture. Turn the chick
In a large bowl combine the pork and the veal with the salt, rosemary,pepper, marjoram, thyme and nutmeg. Roll into 2.5cm balls with floured hands. Dip meatballs in beaten eggs to coat thoroughly, th ... >> view recipe |
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Sausages (Garlic) With Cornmeal
To prepare this Sausages (Garlic) With Cornmeal Recipe, first boil the water with the salt. Pour the water over the cornmeal. Add sausages. Bring slowly to a boil and cook slowly for about 40 minutes. ... >> view recipe |
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Absolutely Positively the Best
Heat large nonstick skillet 5 minutes over medium heat until hot. Combine garlic and pepper. Press evenly into both side of each beef steak. Place steaks in skillet. Cook 10 to 13 minutes for medium-r ... >> view recipe |
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All American Pot Roast
In Dutch oven heat oil over medium heat. Add meat; brown on all sides. Add onion, celery, garlic, bouillon, catsup, salt, thyme and pepper. Cover; bring to boil. Reduce heat and simmer 2 hours. Add po ... >> view recipe |
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Amana-Style Swiss Steak
Combine flour, salt and pepper; pound into steak. (Meat may be cut into serving pieces, or not, as desired.)
Melt shortening in a large skillet and brown steak light on both sides. Add vinegar and ... >> view recipe |
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Apple Glazed Beef Brisket
Place brisket, onion, garlic and cloves in a large heavy saucepan. Add water and cover. Simmer 2 1/2 to 3 hours or until beef is tender. Drain.
Preheat oven to 325 degrees F.
Combine apple jelly ... >> view recipe |
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apple-crumb stuffed pork chops
Stuff pockets of pork chops with Apple-Crumb Stuffing and secure with toothpicks. Sprinkle pork chops with salt and pepper. Melt butter in a large heavy skillet; brown pork chops on both sides. Add wa ... >> view recipe |
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Aspic of Chicken
To prepare this Aspic of Chicken Recipe, first rinse a three pint border mould in cold water and pour in semi-congealed aspic to cover the bottom, set in ice water to become firm, and as soon as they ... >> view recipe |
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bacon wrapped franks w/ beans
Wrap each hot dog with bacon strip. Place in cold skillet and turn heat high. Cook until bacon is crisp all over, turning franks carefully. Remove and keep them hot. Pour off most of fat. Mix molasse ... >> view recipe |
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Baked Spicy Corned Beef
Wash corned beef and put it in a large kettle. Cover with boiling water. Add pickling spice, celery, onion and carrot. Cover, and simmer for 4 to 4 1/2 hours, or until tender.
Cool beef in broth; t ... >> view recipe |
